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Appetizing Event: New Orleans Marches On, Part I

When I think back on my trip to New Orleans, the one dish I won’t forget is Chef Susan Spicer of Bayona Restaurant’s Oyster Rockefeller with ramps. There are no pictures, because I chose to experience...

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Appetizing Events: House of Mandela Wine Signing at Bed-Vyne Wine

Tukwini Mandela and Dr. Makaziwe (Maki) Mandela, respectively daughter and granddaughter of Nelson Mandela. “The family tree is like a vine that grows. It’s who we are and where we come from.” Dr....

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Appetizing Events: Eatwith.com’s Private Chef Shuchi

[portfolio_slideshow] The expansive floor to ceiling windows of Shuchi Mittal’s apartment yields a swiping sunset over New York City. Cars in traffic look like toys from far above as their red lights...

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Appetizing Events: Say Parmigiano-Reggiano Cheese, Please

A few weeks ago, Whole Foods Market organized a private event, “Parmigiano Reggiano, The King of Cheese,” in which we nibbled on Italian hors d’oeuvres, antipasti and wines. The featured chef was...

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Appetizing Event: “Blues Crawl” Evening Inspires a Blueberry Hominy Salad...

A few weeks ago, I was invited to a “Blues Crawl, a blueberry-theme dinner. The evening started with a Blueberry-Jalapeño Margarita from The Arlington Club. Then we proceeded to tasting Blueberry...

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